Please check out our latest updated menus below
Our full menu is available from 17th May
We offer a selection of traditional Roasts on Sundays
Due to the shortage of skilled kitchen staff, we have reluctantly suspended takeaways for the time being
A list is available for you to see on our Proud of our Suppliers board. We believe in supporting our local farmers whenever possible and we only use Silver Spoon sugar. Our ice cream is from Parravani's of Diss. Vegetables and salad are sourced from local suppliers.
Also, our oil suppliers collect and recycle our used oils for reprocessing into bio diesel.
Our menu items that can be prepared gluten free are marked with the symbol (gf). If you require gluten free bread, please ask. Please advise your server if you have an allergy to any food.
A list of all food allergens contained within our dishes is available upon request. Please ask a member of staff if you require further information concerning the dishes on our specials board.
If you require a smaller portion or wish to make any changes to your meal, please do not hesitate to ask a member of staff and we will do everything we can to help. Vegan meals are also available (ve or vea).
We are not a fast food restaurant and as all our food is cooked fresh to order there may be a delay at busy times. We always endeavour to ensure all waiting times are kept to a minimum but please let us know if you are in a hurry and we will do what we can to assist you.
We accept Credit Cards and cheques with card. Service is not included and is at your discretion.